Butterscotch Bakery Espresso Chocolate Cupcakes

Espresso Chocolate Cupcakes

Calling all caffeine fiends! Our Espresso Chocolate Cupcakes are sure to pick you up as well as its beverage based counterpart! Moist chocolate sponge with a swirl of electrifying espresso, Italian buttercream frosting and topped with beloved coffee beans. What more could a caffeine addict want!?

Ingredients
Sponge: Brown Sugar, Caster Sugar, Butter, Oil, Eggs, Wheat Flour, Sodium Bicarbonate, Salt, Cocoa, Milk, Vanilla
Frosting: Chocolate, Cream, Golden Syrup, Coffee

Allergy Information
Contains: Dairy, Eggs, Chocolate and Wheat. Suitable for Vegetarians. Can be made gluten free and egg free. Does not contain nuts, but is produced in a kitchen working with nuts.

Gluten Free Option Contains: Rice, Potato, Tapioca, Maize & Buckwheat Flour and Xantham Gum 

Egg Free Option Contains: Rapeseed (Canola) Oil, Soy Milk, Vinegar

Regular price £18.00 Sale


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